More Information on Fish Health
Sometimes large numbers of dead fish, often called fish "die-offs" or "kills", are found floating on a lake’s surface or shoreline. Fish die-offs can happen at any time of year in all kinds of water bodies.
Like people, fish need oxygen to survive. Weather, water quality and temperature, types of fish and plants, and rapid increases in algae growth can be linked to water losing oxygen, causing fish to suffocate. This type of die-off is most common in shallow lakes with high plant growth.
At night, aquatic plants use oxygen from the water. A cool, breezy summer will usually prevent fish die-offs because wind and wave action recharges the lake’s oxygen levels. Long periods of calm, hot weather can reduce the water’s oxygen level by reducing the recharging effect of waves.
During the winter, cold water holds more oxygen and, with reduced activity, fish require less oxygen to survive. But cold winters can prolong the period of thick ice cover on lakes, which prevents oxygen recharge from the atmosphere and plants. Winter die-offs may not be noticed until early spring once ice and snow have melted.
John Cooper, Fish and Wildlife Services,
705-755-5476